Easy Millionaires Shortbread Recipe | Carnation (2024)

Easy Millionaires Shortbread Recipe | Carnation (2)

Easy Millionaires Shortbread Recipe | Carnation (3)

Easy Millionaires Shortbread Recipe | Carnation (4)

PREP: 20 mins

COOK: 0 MINS

Easy Millionaires Shortbread Recipe | Carnation (5)

Quite Easy

Easy Millionaires Shortbread Recipe | Carnation (6)

Serves: 16

Spoil yourself with a decadently delicious treat with our Easy Millionaire's Shortbread recipe. With buttery layers of crumbly shortbread, sticky caramel made with our creamy Carnation Condensed Milk and rich dark and white chocolate, these little squares really hit the jackpot! If you like to make your own shortbread, try our Classic Millionaires Shortbread recipe.

Nutrition and allergy information

Each serving typically contains:

Energy

1590kJ

381kcal

19%

Fat

21.3g

30%

Saturates

11.9g

60%

Sugars

34.1g

38%

Salt

0.50g

8%

of an adult's Reference Intake (RI)*

Energy per 100g: 2023kJ/484kcal

Reference Intake of an average adult (8400kJ/2000kcal). Portions should be adjusted for children of different ages.

For allergens, always check the ingredients list of each product used. Recipe contains:

  • Gluten
  • Milk
  • Soya

Print Recipe

Easy Millionaires Shortbread Recipe | Carnation (7)

PERFECT!I have now made this millionaires shortbread with this recipe about a dozen times and it never fails. Love it!

Mamaducklynn

Read more reviews

Ingredients

Method

Shortbread biscuits, crushed

250g

Unsalted butter, melted

55g

For the Caramel:

Dark brown soft sugar

150g

Unsalted butter

150g

Carnation Condensed Milk

397g

For the topping:

Dark chocolate

200g

White chocolate

55g

You will also need…

20cm brownie tin, lined with baking parchment with extra paper overhanging the edges

Print Recipe

Step 1 of 5

Watch our quick video to see how easy this Millionaires Shortbread recipe really is!

Step 2 of 5

Easy Millionaires Shortbread Recipe | Carnation (8)

Add the crushed biscuits to a large mixing bowl and pour over the 55g of melted butter. Mix it together thoroughly until it resembles wet sand and decant into the lined tin. Spread the mix evenly across the base of the tin and press the mixture down firmly (don't forget to get right into the corners!). Pop in the fridge to chill.

If you're in a hurry, you can also put the tin in the freezer to chill and set each layer. Also we've suggested using extra baking parchment to hang over the edges of the tin as you'll be able to lift your finished millionaire's shortbread recipe out with ease!

Step 3 of 5

Easy Millionaires Shortbread Recipe | Carnation (9)

Gently heat the sugar and 150g butter in a heavy based, non-stick pan, stirring until melted. Add the condensed milk and bring to a rapid boil, stirring continuously. Cook for around a minute or until the filling has thickened. Pour the caramel over the base, then allow to cool. Once cooled, chill in the fridge or freeze until set.

Step 4 of 5

Easy Millionaires Shortbread Recipe | Carnation (10)

Melt the chocolate in separate bowls. Pour the dark chocolate over the caramel and then add spoonfuls of the melted white chocolate. Swirl together with a spoon for a marbled effect that'll ensure your millionaire's shortbread recipe looks as good as it tastes.

Step 5 of 5

Easy Millionaires Shortbread Recipe | Carnation (11)

Place back into the fridge to chill until set. Once set, remove from the tin, dip a sharp knife into hot water (this will make it much easier to cut) and then dry it briefly before using it to cut the shortbread into squares.

These scrumptious squares are great to share with friends but if you do have any left over you can keep them for up to two weeks. Simply put in an airtight container and pop it in the fridge.

Have you tried making this delicious recipe yet?

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Millionaires Shortbread - Step 1.mp4

Step 1 of 8

Put the crushed biscuits into a bowl with the melted butter. Mix it together thoroughly, then press the mixture into the base of your tin. Chill for ten minutes.

Millionaires Shortbread - Step 2.mp4

Step 2 of 8

Mix it together thoroughly, then press the mixture into the base of your tin. Chill for ten minutes.

Set A Timer

Drag left and right to adjust timer

Step 3 of 8

Chill the base for 10 minutes

Millionaires Shortbread - Step 4.mp4

step 4 of 8

Heat the sugar and remaining butter in a heavy based, non-stick pan gently, stirring, until melted.

Millionaires Shortbread - Step 5.mp4

Step 5 of 8

Add the condensed milk and bring to a rapid boil, stirring continuously. Cook for a minute or so or until the filling has thickened.

Millionaires Shortbread - Step 6.mp4

Step 6 of 8

Pour the caramel over the base. Cool, then chill or freeze until set.

Millionaires Shortbread - Steps 7-8.mp4

Step 7 of 8

Melt the chocolate in separate bowls.

Millionaires Shortbread - Steps 9.mp4

Step 8 of 8

Pour the dark chocolate over the caramel and then add spoonfuls of the melted white chocolate.

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Billionaire's Shortbread
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Easy Millionaires Shortbread Recipe | Carnation (26)

Easy Millionaires Shortbread

  • Easy Millionaires Shortbread Recipe | Carnation (27)

    PREP: 20 mins

    COOK: 0 MINS

  • Easy Millionaires Shortbread Recipe | Carnation (28)

    Quite Easy

  • Easy Millionaires Shortbread Recipe | Carnation (29)

    SERVES: 16

Easy Millionaires Shortbread Recipe | Carnation (30)

  • Ingredients

    For the base:

    Shortbread biscuits, crushed

    250g

    Unsalted butter, melted

    55g

    For the Caramel:

    Dark brown soft sugar

    150g

    Unsalted butter

    150g

    Carnation Condensed Milk

    397g

    For the topping:

    Dark chocolate

    200g

    White chocolate

    55g

    You will also need…

    20cm brownie tin, lined with baking parchment with extra paper overhanging the edges

  • Method

    Step 1 of 5

    https://www.youtube.com/watch?v=EzKESXl_anY

    Watch our quick video to see how easy this Millionaires Shortbread recipe really is!

    Step 2 of 5

    https://youtu.be/GeLgMDOXeP4?

    Add the crushed biscuits to a large mixing bowl and pour over the 55g of melted butter. Mix it together thoroughly until it resembles wet sand and decant into the lined tin. Spread the mix evenly across the base of the tin and press the mixture down firmly (don't forget to get right into the corners!). Pop in the fridge to chill.

    If you're in a hurry, you can also put the tin in the freezer to chill and set each layer. Also we've suggested using extra baking parchment to hang over the edges of the tin as you'll be able to lift your finished millionaire's shortbread recipe out with ease!

    Step 3 of 5

    Easy Millionaires Shortbread Recipe | Carnation (31)

    Gently heat the sugar and 150g butter in a heavy based, non-stick pan, stirring until melted. Add the condensed milk and bring to a rapid boil, stirring continuously. Cook for around a minute or until the filling has thickened. Pour the caramel over the base, then allow to cool. Once cooled, chill in the fridge or freeze until set.

    Step 4 of 5

    Easy Millionaires Shortbread Recipe | Carnation (32)

    Melt the chocolate in separate bowls. Pour the dark chocolate over the caramel and then add spoonfuls of the melted white chocolate. Swirl together with a spoon for a marbled effect that'll ensure your millionaire's shortbread recipe looks as good as it tastes.

    Step 5 of 5

    Easy Millionaires Shortbread Recipe | Carnation (33)

    Place back into the fridge to chill until set. Once set, remove from the tin, dip a sharp knife into hot water (this will make it much easier to cut) and then dry it briefly before using it to cut the shortbread into squares.

    These scrumptious squares are great to share with friends but if you do have any left over you can keep them for up to two weeks. Simply put in an airtight container and pop it in the fridge.

Easy Millionaires Shortbread Recipe | Carnation (2024)

FAQs

How to thicken caramel for millionaires shortbread? ›

Place the caramel (or dulce de leche or sweetened condensed milk) into a medium pot with the butter, sugar and salt. Heat on medium, stirring often, until the butter has melted. Turn the heat to low and continue to cook, stirring often, for 7-10 minutes until the caramel has thickened and darkened.

Can I use Carnation caramel instead of condensed milk? ›

We don't recommend this as bursting may occur – and besides we've done all the hard work for you with Carnation Caramel – look out for it next to the Condensed Milk in the store. Simply open the can and use the caramel as directed in the recipe.

How to stop chocolate cracking when cutting millionaire shortbread? ›

**If you struggle to cut your shortbread and tray bakes without the chocolate cracking on top, set it at room temperature rather than in the fridge and it'll be softer so therefore won't crack when you cut it!

What's the difference between millionaire and billionaire shortbread? ›

While Millionaire's shortbread has a soft caramel filling, Billionaire's shortbread has salted caramel sauce in the center.

Why is my caramel not hardening? ›

If caramels are too soft, that means the temperature didn't get high enough. Again place the caramel back into a sauce pan with a couple of tablespoons of water and heat to 244°F. If you don't have a candy thermometer, you can test with a cold water test.

How do you thicken caramel quickly? ›

For each cup (240 mL) of caramel sauce that you need to thicken, run 1 tbsp (14.7 mL) of cold water into a measuring cup, and slowly stir in 1 tbsp of cornstarch. Pour the cornstarch mixture into your pot caramel sauce, and stir constantly. Keep the sauce on low heat until it begins to thicken.

What happens when you use evaporated milk instead of condensed? ›

For the most part, if you find yourself without condensed milk on hand, you can substitute an equal amount of evaporated milk. The consistency will be the same, but since evaporated milk is unsweetened, you'll need to add sweetener to match the recipe's intended flavor profile or to suit your personal preference.

What is the closest thing to sweetened condensed milk? ›

Canned cream of coconut

Cream of coconut is a great substitute for sweetened condensed milk, giving a hint of tropical flavor. It's dairy-free and can be substituted cup for cup. The thick consistency of cream of coconut closely resembles sweetened condensed milk, allowing for similar richness in many recipes.

Can you boil carnation caramel to make it thicker? ›

Yes technically you can, but it has a much looser consistency so when you try and cut your shortbread into pieces the caramel will ooze out all over the place. Still delicious to eat, but very messy. BUT there is a way around this – you can thicken Carnation caramel by boiling it with caster sugar and butter.

What is the mistake in making shortbread? ›

The most common mistakes when making shortbread are over-working the dough, and incorporating too much flour.

What is the trick to shortbread? ›

For great shortbread, regardless of your chosen recipe:
  1. Sift the flour before mixing to help remove lumps.
  2. Avoid over-mixing the dough.
  3. Score the surface for even baking without bubbles or cracks.
  4. Chill the shaped dough thoroughly before baking.
  5. Cut the shortbread while it is still warm, for smooth, even slices.

What is a substitute for golden syrup in Millionaire shortbread? ›

The best substitution for golden syrup is a light corn syrup, also called maize syrup. It's a refined sugar syrup made from corn starch and usually flavoured with vanilla too. This is usually a bit thinner than golden syrup but should add the same sweetness, with only a slightly different flavour and lighter colour.

Why is Scottish shortbread so good? ›

The high butter quantity in shortbread (one part sugar to two parts butter) gives it that delightfully crumbly feel. And also its name. This is because the old meaning of the world “short” reflects this crumbliness and so the name 'shortbread' stuck.

What is another name for Millionaire's shortbread? ›

Caramel shortbread, also known as caramel squares, caramel slice, millionaire's shortbread, millionaire's slice, chocolate caramel shortbread, or Wellington squares is a biscuit confectionery composed of a shortbread biscuit base topped with caramel and milk chocolate.

Is Twix the same as Millionaire shortbread? ›

Millionaire Shortbread aka Twix Bars

Enjoy a slice of rich, decadent Millionaire Shortbread, also known as Caramel Squares or homemade Twix Bars with an easy shortbread crust, gooey caramel layer and smooth milk chocolate topping.

How do you make caramel more liquidy? ›

Caramel is a deliciously sweet sauce that can turn up the volume on any dessert it's added to. But if you're hoping to drizzle caramel over vanilla ice cream or getting ready to dip apples for a fall celebration, you need a sauce that's not too thick. To thin caramel, just add some cream or water over heat.

How to get caramel to harden? ›

Refrigerate until cooled and hardened. (Best if you refrigerate them overnight, or for several hours. They will be easier to cut and wrap). The caramel will seem hard in the fridge after they're set, but they should be soft at room temperature.

References

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